As a Chef De Partie at Gather & Gather, you will play a vital role in our culinary operations, ensuring that we deliver exceptional dining experiences. Your expertise will contribute to our reputation as one of the leading workplace catering providers in Ireland and the UK.

• Support the Sous Chef and Head Chef in daily kitchen operations.
• Maintain the highest standards of food hygiene and safety.
• Oversee food quality and presentation alongside kitchen staff.
• Monitor portion sizes and manage waste effectively.
• Prepare dishes according to established recipes and presentation guidelines.
• Ensure cleanliness and organization of the kitchen at all times.
• Comply with health and safety regulations and procedures.
• Assist in the upkeep of kitchen equipment and report maintenance needs.
• Engage in kitchen meetings and training sessions for continuous improvement.

At Gather & Gather, we prioritize our team members' well-being and professional growth. We offer a comprehensive benefits package that includes:

• Opportunities for personal development and training.
• Life assurance and pension schemes.
• Generous holiday allowance.
• Eligibility for private medical care.
• Eye care support.
• A robust well-being strategy, including access to an Employee Assistance Programme.
• Family-friendly support initiatives.
• Regular social events and open communication with leadership.
• A holiday purchase scheme and volunteering days.
• Professional subscriptions and recognition awards.
• Long service awards and discounts at various retailers.
• A cycle to work scheme.