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Catering Operations Manager

2 months ago


Bury St Edmunds, United Kingdom Alex Young Recruitment Limited Full time

Our client, a leading FM Service Provider, is seeking an experienced Catering Manager to oversee the kitchen and food services for a healthcare contract in Bury St Edmunds. As the successful candidate, you will be responsible for managing a team of 3 chefs, ensuring high standards of food safety and hygiene, and delivering 3 meals per day to 52 patients. Additionally, you will be required to perform chef duties and maintain a clean and organized kitchen environment. The ideal candidate will have a proven track record in a similar role, hold a NVQ Level 3 in Catering, and possess excellent food hygiene records. Our client offers a competitive salary of £31,500, a pension scheme, 25 days holiday plus bank holidays, and opportunities for career development. This is a fantastic opportunity to join a forward-thinking FM Service Provider and work with a talented on-site team.