Line Cook Supervisor

4 weeks ago


Broomfield, Essex, United Kingdom Old Windmill Full time £30,000

Are you a passionate culinary professional seeking a dynamic kitchen environment? We are currently searching for a skilled Line Cook Supervisor to become a vital part of our dedicated team. If you excel in a bustling kitchen atmosphere, have a desire to create exceptional dishes, and are eager to enhance your culinary expertise, this position is an excellent opportunity for you.
Please review the details of this role to understand the necessary skills, including relevant soft skills and software proficiencies.

Your Key Responsibilities:

  • Competitive salary up to £28,000 plus tronc (your card tips deposited directly into your bank account).
  • Overtime compensation.
  • Generous cash tips*.

Additional Benefits:

  • We value your hard work and provide complimentary meals during shifts, with options from the menu.
  • Enjoy a 30% discount for you, your friends, and family across our establishments.
  • Start saving for your future with a NEST pension plan.
  • Access to great discounts through Perks on Tap, helping you save on everyday expenses.
  • Participate in our cycle to work scheme.
  • Receive a £1,000 referral bonus for introducing new Managers or Chefs to our team.

Your Wellbeing Matters:

  • Access to a free 24-hour confidential legal and information helpline for you and your family.
  • Tailored wellbeing support offering complimentary counseling for all staff.
  • Discounted gym memberships available.
  • Join us for various social events – we believe in balancing work and enjoyment.
  • Recognition platform with regular acknowledgments of your contributions.

Opportunities for Growth:

  • Comprehensive internal and external development programs to facilitate your career progression.
  • Earn while you learn – we collaborate with a national training provider to support our work-based Level 3 Line Cook Supervisor apprenticeships, along with specialized chef workshops.
  • We encourage movement within our establishments, allowing for a long-term career with us.

About You:

You may have experience in the culinary field as a chef, line cook, breakfast chef, section chef, or line cook supervisor in a restaurant, gastro pub, or the broader hospitality industry. In this role, you will be involved in all aspects of the kitchen, assisting our sous chefs and head chef. If you have a passion for fresh food preparation, we would be delighted to hear from you.

About Us:

  • A growing family of 79 establishments.
  • A company that values individuality, personality, and diversity.
  • Committed to reducing our carbon footprint, promoting sustainability, and supporting local communities.

If you are ready to join our kitchen family and showcase your culinary talent, we encourage you to consider this opportunity.

*100% of tips are distributed to our teams. Actual tips may vary by location and are at the discretion of our guests, not guaranteed as wages.



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