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Kitchen Operations Manager

2 months ago

Wendover, Buckinghamshire, United Kingdom Sodexo Full time
Job Overview

We are seeking a skilled and experienced Culinary Expert to join our team at Sodexo. As a key member of our kitchen operations, you will be responsible for providing high-quality food service to our clients.

Key Responsibilities
  • Assist in the preparation and presentation of food to meet the highest standards of quality and presentation.
  • Ensure strict adherence to all health and safety guidelines and regulations.
  • Collaborate with the front-of-house team to drive service excellence and improve customer satisfaction.
  • Monitor and maintain sanitation practices to ensure compliance with industry standards.
  • Prepare and produce food to meet the needs of our clients.
Requirements
  • NVQ level 2/3 or equivalent experience in a busy kitchen environment.
  • Basic IT skills and ability to learn new systems.
  • Experience in menu production and confident input.
  • Exposure to bulk cooking and ability to work in a fast-paced environment.
  • Enthusiasm to develop and learn new skills and contribute to the success of our team.
What We Offer
  • Competitive compensation package.
  • Full training and protective uniform provided.
  • Opportunities for career growth and development.
  • Flexible and dynamic work environment.
  • Access to a range of benefits and rewards, including employee assistance programs and health and wellbeing initiatives.