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Head Chef in Assisted Living Facility

3 months ago

Solihull, Solihull, United Kingdom WeDo Recruitment Investments Ltd Full time

Position Overview:

The role of a Senior Culinary Specialist in a care home involves overseeing the kitchen operations, ensuring that nutritious and appealing meals are prepared and served to residents. This position requires a strong understanding of dietary needs, particularly those relevant to the elderly population.

Key Responsibilities:
  • Lead and manage kitchen staff, ensuring efficient meal preparation and service.
  • Design and implement menus that cater to various dietary restrictions.
  • Prepare meals for large groups, ensuring quality and presentation.
  • Utilize fresh ingredients to create traditional English dishes.
  • Maintain a clean and organized kitchen environment.
  • Work flexible hours to meet the needs of the residents.
  • Train kitchen assistants and ensure adherence to food safety standards.
  • Showcase baking skills by preparing desserts and pastries.
Qualifications:
  • At least 12 months of experience in a leadership culinary role.
  • Proven expertise in English cuisine and kitchen management.
  • Ability to prepare meals for over 30 individuals at once.
  • Familiarity with IDDSI standards is a plus.

Company: WeDo Recruitment Investments Ltd