Executive Chef

1 week ago


East Sheen, Greater London, United Kingdom Lexington Catering Full time
Job Title: Sous Chef

We are seeking a highly skilled and experienced Sous Chef to join our team at Lexington Catering.

Key Responsibilities:
  • Assist the Executive Chef in the planning, preparation, and presentation of menus.
  • Oversee the kitchen staff and ensure that all food is prepared to the highest standards.
  • Manage kitchen inventory and supplies to ensure efficient use of resources.
  • Develop and implement new recipes and menu ideas to enhance the culinary experience.
  • Collaborate with the culinary team to ensure seamless service and high-quality food presentation.
Benefits:
  • Competitive salary of up to £40,000 per annum.
  • Comprehensive benefits package, including employee assistance programme, cycle to work scheme, workplace pension, and life assurance.
  • 28 days holiday pro-rata (including Bank Holidays), increasing to 31 days after 2 years' service.
  • Great benefits for you and your family.
  • Day off for your birthday.

We are committed to providing a supportive and inclusive work environment that allows our employees to thrive and grow in their careers.

As a Sous Chef at Lexington Catering, you will have the opportunity to work with a talented team of chefs and culinary professionals to deliver exceptional dining experiences.


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