Executive Culinary Specialist
6 days ago
Smyth & Co Luxury Consultants Ltd is seeking a highly skilled Executive Culinary Specialist to lead its renowned kitchen team in Mayfair.
Culinary Expertise: Latin American cuisine
Work Schedule: Tuesday to Saturday, 45 hours per week (3pm to 11pm)
Team Size: 10
Salary: £35,000 - £40,000 per annum (negotiable)
Benefits:
- 28 days holiday (including bank holidays)
- In-house training
- Employee Assistance Programme
Requirements:
- Previous high-end culinary experience
About the Role:
This is an exciting opportunity for a talented culinary professional to join a prestigious private members club in Mayfair. As an Executive Culinary Specialist, you will be responsible for leading the kitchen team and delivering exceptional culinary experiences to our members.
What We Offer:
Smyth & Co Luxury Consultants Ltd offers a competitive salary, comprehensive benefits package, and opportunities for career growth and development.
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