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Culinary Supervisor
3 months ago
Are you an experienced Culinary Professional with leadership skills seeking a new opportunity?
Blue Arrow is collaborating with a care facility in the Stoke ST4 region.
We offer a competitive hourly wage of £12.72, with the potential for up to 40 hours of work per week, including weekends.
Key Responsibilities:
- Prepare healthy and delicious meals for residents and staff
- Ensure all food is cooked and stored safely
- Maintain a clean and organized kitchen environment
- Prepare desserts and baked goods
- Manage inventory and order supplies as needed
- Perform daily cleaning of kitchen equipment and surfaces
- Collaborate with activity staff for special events and celebrations
Additional Duties:
* Washing dishes and pots
* Organizing deliveries
* Preparing vegetables
* Disposing of kitchen waste
* Cleaning and mopping kitchen floors
* Sanitizing all hand contact surfaces at the end of shifts
* Defrosting freezers
* Cleaning ovens and fryers
* Managing stock rotation
* Checking expiration dates and disposing of outdated items
Candidate Profile:
* Previous experience in a care facility or large kitchen setting preferred
* Level 3 food safety certification
* Knowledge of food allergens
* Experience with food ordering and budgeting
* Familiarity with team management and scheduling
* Understanding of health and safety regulations
If you are interested in this position, please submit your application online. Blue Arrow is dedicated to being a Disability Confident Employer and is committed to providing excellent job opportunities for all individuals.