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Lead Kitchen Team Member
2 months ago
About Young's Pubs
We are a renowned collection of traditional pubs, each with its own unique character and charm. Our commitment to quality extends from our fresh, classic British menus to our warm and welcoming atmosphere.
Chef de PartieWe're seeking an experienced Chef de Partie to join our dedicated kitchen team at one of our vibrant pubs. You'll play a vital role in ensuring the smooth operation of the kitchen and delivering exceptional culinary experiences to our guests.
What We Offer- Career Development: Access to our comprehensive CDP - Sous Chef development program, with opportunities for internal promotion.
- Skill Enhancement: Participate in our Apprenticeship Scheme and Culinary Masterclasses to refine your culinary expertise.
- Employee Benefits: Enjoy a 20% discount at all Young's Pubs and Hotels, complimentary meals during your shifts, weekly pay, Sharesave Scheme, Company Pension Scheme, and 28 days of holiday per year.
- Lead and motivate a team of kitchen staff, fostering a positive and collaborative work environment.
- Champion exceptional service by consistently delivering high-quality food that meets our exacting standards.
- Actively participate in menu development, contributing creative ideas for new dishes and daily specials.
- Ensure efficient kitchen operations, maintaining strict hygiene standards and adhering to food safety regulations.
- Effectively manage stock levels and minimize waste, while optimizing profitability.
We are looking for a passionate and experienced Chef de Partie with a proven track record in delivering exceptional culinary experiences. You possess strong leadership skills, a meticulous attention to detail, and a commitment to teamwork. Your creativity and enthusiasm will contribute to the success of our kitchen team.