Culinary Expert

1 month ago


Solihull, Solihull, United Kingdom Brunning & Price Limited Full time

Chef de Partie Opportunity

We're seeking a skilled Chef de Partie to join our dynamic kitchen team at The Mute Swan in Hampton Court. As a key member of our culinary team, you'll be responsible for supporting our sous chefs and head chef in delivering exceptional dining experiences.

Your Key Responsibilities

  • Assist in the preparation and presentation of dishes to the highest standards.
  • Work collaboratively with the kitchen team to maintain a clean and organized workspace.
  • Support the development of new menu ideas and contribute to the creation of innovative dishes.
  • Participate in ongoing training and development to enhance your culinary skills.

What We Offer

  • A competitive salary up to £32,000, including TRONC and paid overtime.
  • Great cash tips and benefits.
  • Free meals on shift, choose from the menu.
  • 30% discount for you, your friends and family across B&P and our group.
  • NEST pension scheme.
  • Perks on Tap discounts.
  • Cycle to work scheme.
  • £1,000 referral bonus for introducing new Managers or Chefs.

Your Wellbeing Matters

  • Free 24-hour confidential legal and information helpline.
  • Bespoke wellbeing support offering free counselling.
  • Discounted gym membership.
  • Regular social get-togethers.
  • Recognition platform with regular thank-yous.

Grow with Us

  • Superb internal and external development programmes.
  • Earn while you learn - work-based Level 3 Chef de Partie apprenticeships.
  • Opportunities for career progression within our pubs.

About You...

We're looking for a passionate and skilled Chef de Partie who is committed to delivering exceptional culinary experiences. If you have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie, we'd love to hear from you.


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