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Executive Chef
2 months ago
As a Head Chef at Premium Country Pubs, you will be responsible for leading the culinary team to deliver exceptional food experiences to our guests. Your passion for creating high-quality dishes will inspire your team to strive for excellence.
With a focus on kitchen management, you will oversee food ordering, preparation, and stock control to ensure seamless operations. You will also work closely with the team to develop and implement new menu ideas, ensuring that our dishes meet the highest standards.
As a key member of our team, you will be responsible for:
- Training and developing your team to achieve their full potential
- Driving sales growth through effective menu management and promotions
- Ensuring compliance with health and safety regulations
- Managing kitchen budgets and inventory
- Collaborating with other departments to deliver exceptional customer experiences
In return for your hard work and dedication, you will enjoy a range of benefits, including:
- Quarterly bonus scheme
- Opportunities for career development and paid qualifications
- Discounts on food and drink across our brands
- Health and dental plans
- Pension scheme
At Premium Country Pubs, we are committed to supporting our team members in their careers and providing a positive working environment. If you are a motivated and experienced chef looking for a new challenge, we would love to hear from you.