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Senior Kitchen Manager

2 months ago

Chelmsford, Essex, United Kingdom Allstaff Solutions Full time

About the Role:

We are seeking a highly skilled and experienced Sous Chef to join our team at Allstaff Solutions. As a key member of our culinary team, you will be responsible for assisting the Head Chef in the day-to-day running of the kitchen, including menu development, food preparation, and kitchen management.

Key Responsibilities:

  • Assist the Head Chef in the preparation and presentation of high-quality dishes
  • Develop and implement new menu ideas and specials
  • Manage kitchen inventory and supplies
  • Maintain a clean and safe working environment
  • Supervise and train junior kitchen staff

Requirements:

  • Minimum 2 years' experience as a Sous Chef in a high-volume kitchen
  • Strong knowledge of food safety and hygiene practices
  • Ability to work well under pressure and as part of a team
  • Excellent communication and leadership skills

What We Offer:

  • A competitive salary of £38,000 per annum
  • A comprehensive benefits package, including pension contributions
  • The opportunity to work with a dynamic and growing company