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Executive Culinary Director
2 months ago
We are seeking a highly experienced and skilled Head Chef to join our team at Lotus Solutions International Ltd. As a key member of our culinary team, you will be responsible for managing a well-established team in delivering exceptional food service throughout our operation.
The ideal candidate will have a strong background in hotel management, with a proven track record of success in leading high-performing teams. You will be responsible for overseeing the development and implementation of menus, ensuring that our culinary offerings meet the highest standards of quality and presentation.
As a seasoned hotel chef, you will have a deep understanding of the importance of health and safety protocols, as well as cost control and menu development. You will be highly organized, with excellent communication and leadership skills, and the ability to work effectively in a fast-paced environment.
We are looking for a candidate who is passionate about delivering exceptional customer service, and who is committed to maintaining the highest standards of quality and excellence in all aspects of our culinary operations.
Key responsibilities will include:
- Managing a team of chefs and kitchen staff to deliver exceptional food service
- Developing and implementing menus that meet the highest standards of quality and presentation
- Overseeing the management of kitchen operations, including inventory control and cost management
- Ensuring compliance with health and safety protocols and regulations
- Collaborating with other departments to ensure seamless delivery of culinary services
If you are a highly motivated and experienced hotel chef looking for a new challenge, we would love to hear from you.