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Senior Kitchen Manager

2 months ago


St Albans, Hertfordshire, United Kingdom The Waffle House Full time

Job Overview:

The Waffle House is seeking an experienced and talented Group Executive Chef to oversee all aspects of our kitchen operations, including food production, menu planning, and team management in multiple locations. As the Group Executive Chef, you will be responsible for driving culinary excellence and leading a high-performing kitchen team.

Key Responsibilities:

  • Develop and implement menus that meet the needs and preferences of our customers, ensuring a consistent and high-quality dining experience.
  • Collaborate with site head chefs and management to develop new recipes and improve existing ones, staying up-to-date with industry trends and incorporating new techniques and ingredients into menu offerings.
  • Oversee food production, ensuring that all dishes are prepared to the highest standards, and maintain a clean and organized kitchen environment.
  • Manage and train kitchen staff, including chefs, cooks, and other kitchen personnel, providing guidance and support to ensure their success.
  • Monitor inventory levels and order supplies as needed, ensuring efficient use of resources and minimizing waste.
  • Develop and maintain strong relationships with suppliers and vendors, negotiating contracts and ensuring the best possible prices and services.
  • Stay up-to-date with industry trends and best practices, attending workshops and conferences to enhance culinary skills and knowledge.

Requirements:

  • Proven experience as an Executive Chef or similar role in a high-volume restaurant or hotel, with a strong track record of success and leadership.
  • Strong knowledge of culinary techniques, food preparation, and presentation, with a passion for innovation and creativity.
  • Excellent leadership skills, with the ability to motivate and inspire a team, and a strong understanding of food safety regulations and best practices.
  • Creativity and innovation in menu planning and recipe development, with a focus on quality and consistency.
  • Strong organizational skills, with the ability to manage multiple tasks simultaneously and prioritize tasks effectively.

Benefits:

  • Competitive salary and benefits package, including a comprehensive health insurance plan and retirement savings plan.
  • Opportunities for professional growth and development, including training and education programs.
  • A dynamic and supportive work environment, with a focus on teamwork and collaboration.
  • Discounted or free food and beverages, and access to on-site parking and other employee perks.