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Sous Chef Opportunity
3 months ago
Role: Sous Chef
Compensation: £32,000 per annum
Accommodation: Newly furnished, live-in facilities available
Additional Earnings: Exceptional tips
Location: Picturesque setting
About the RoleWe are seeking a committed and enthusiastic Sous Chef eager to enhance their skills in a prestigious two-rosette kitchen.
Nestled in a stunning coastal area, the establishment boasts breathtaking ocean views and the charm of the surrounding countryside.
Key ResponsibilitiesAs a Sous Chef in this esteemed venue, you will:
- Have a minimum of one year’s experience in a two-rosette standard kitchen or equivalent
- Desire a role that fosters continuous learning and growth
- Demonstrate expertise in preparing fresh dishes utilizing locally sourced seasonal ingredients
- Showcase a history of stability in your employment
- Exhibit a profound passion for culinary excellence
In return, you will benefit from an unparalleled end-of-season bonus and a tips structure that could lead to total earnings of up to £45,000 per annum. Live-in accommodation is available, conveniently located within a short distance from the workplace.
For further details, please submit your CV for consideration.