Executive Culinary Specialist
2 weeks ago
We are seeking a highly skilled Culinary Specialist to join our team at the Bristol Harbour Hotel & Spa.
About the Role
This is a full-time position, working 5 out of 7 days, with a competitive salary and opportunities for tips. As a Culinary Specialist, you will be responsible for assisting the kitchen team in preparing high-quality dishes, with a focus on fresh and seasonal ingredients. Experience in pastry is a plus.
Requirements
To be successful in this role, you will need a minimum of two years of experience working at Junior Sous/Chef de Partie level. You should have excellent culinary skills, attention to detail, and the ability to work well under pressure. If you are a motivated and organized individual who is passionate about delivering exceptional food experiences, we encourage you to apply.
What We Offer
We offer a dynamic and supportive work environment, with opportunities for professional growth and development. If you are looking for a challenging and rewarding role in a high-volume restaurant, we would love to hear from you.
How to Apply
Please submit your application with all the requested information, as outlined in the job overview below.
JBLK1_UKCT
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