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Restaurant Operations Manager
2 months ago
Job Summary:
We are seeking a highly motivated and experienced Restaurant Manager to lead our Burger King restaurant in Ipswich. As a key member of our team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining high standards of food quality and safety.
Key Responsibilities:
- Lead and motivate a high-performing team to achieve sales targets and exceed customer expectations
- Develop and implement effective sales strategies to drive revenue growth and increase market share
- Monitor and control costs to ensure profitability and efficiency
- Ensure compliance with health and safety regulations and maintain a clean and safe working environment
- Collaborate with the marketing team to promote the restaurant and increase brand awareness
Requirements:
- Proven experience as a Restaurant Manager or in a similar leadership role
- Strong leadership and communication skills
- Ability to work under pressure and make quick decisions
- Excellent customer service skills and a passion for delivering high-quality food and service
- Knowledge of health and safety regulations and food safety procedures
What We Offer:
- A competitive salary and bonus scheme
- Opportunities for career development and progression
- A dynamic and supportive work environment
- Access to training and development programs
