Head Chef

4 weeks ago


Liverpool, Liverpool, United Kingdom Aramark Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to join our team at Everton Football Club. As a key member of our culinary team, you will be responsible for delivering exceptional culinary experiences across our premium dining outlets.

Key Responsibilities
  • Mobilisation: Create menus, source products, and set up kitchen spaces to ensure a smooth opening of our premium dining concepts.
  • Business as Usual: Deliver consistent and exceptional product quality and service standards, drive guest-focused culture, and manage labour costs and food costs to ensure profitability.
  • Leadership: Inspire and motivate a large kitchen team to deliver results, communicate effectively with front and back of house teams, and develop strong relationships with procurement, logistics, and third-party suppliers.
Requirements
  • Naturally confident leader with senior management experience.
  • Ability to communicate effectively on both sides of the pass.
  • Extensive experience in restaurants or A la Carte environment preferred.
  • Positive and passionate focus on food, with a natural flare for hospitality.
  • Trained to Level 3 food safety (desired).
  • Previous P&L accountability and evidence of commercial nous.
About Aramark UK

Aramark is a leading service and solutions provider in the UK, supporting clients, partners, and customers in food, facilities management, property services, and retail solutions. We believe in developing our employees' talents, fueling their passions, and empowering their professional growth.


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