Executive Chef Assistant

2 months ago


Sevenoaks, Kent, United Kingdom KHR - Recruitment Specialists Full time
Sous Chef Opportunity at a Gastro Pub

We are seeking a skilled and experienced Sous Chef to join our team at a reputable Gastro Pub in the rural outskirts of Sevenoaks. As a key member of our kitchen team, you will be responsible for assisting in the preparation and design of all food and drinks menus, producing high-quality plates, and ensuring the kitchen operates efficiently and meets our quality standards.

Key Responsibilities:
  • Assist in menu planning and design
  • Produce high-quality dishes and presentation
  • Ensure kitchen operations meet quality standards
  • Assist the Head Chef in planning and directing food preparation
  • Identify and resolve kitchen issues
  • Manage and train kitchen staff
  • Order supplies and maintain inventory
  • Comply with sanitation regulations and safety standards
Requirements:
  • Proven experience as a Sous Chef or Junior Sous
  • Experience in a busy, fast-paced kitchen
  • Excellent cooking skills and knowledge of cooking methods
  • Ability to multitask and work efficiently under pressure
  • Knowledge of best cooking practices and trends
  • Attention to detail and high standards of presentation
  • Able to work effectively as part of a team

At KHR - Recruitment Specialists, we take care to ensure that you are represented as well as possible. Please ensure your CV is up to date and formatted correctly before submitting. If you need to highlight particular qualifications or skills, please add a cover letter or preface page.



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