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Food and Beverage Operations Manager
2 months ago
Job Title: Food and Beverage & Events Manager
Location: Central Liverpool
Salary: £35,000 per annum
We are seeking a dynamic and experienced Food and Beverage Manager to join a hotel in Liverpool. This role is ideal for a Conference and Banqueting Manager, F&B Manager or Conference and Banqueting Manager looking to advance their career. The successful candidate will manage all F&B operations, with a focus on delivering exceptional customer service and driving revenue growth.
Key Responsibilities:
- Manage the day-to-day operations of the food and beverage department, including menu planning, inventory management, and staff supervision.
- Develop and implement strategies to increase revenue and improve customer satisfaction.
- Collaborate with the events team to deliver successful conferences, banquets, and other events.
- Ensure compliance with health and safety regulations and maintain a clean and safe working environment.
Requirements:
- Proven experience in a similar role, preferably in a hotel or hospitality environment.
- Strong leadership and management skills, with the ability to motivate and develop a team.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues and customers.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
About James Webber Recruitment:
James Webber Recruitment is a leading recruitment agency specializing in hospitality and food service jobs. We are passionate about helping our clients find the best talent to drive their business forward.