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Assistant Kitchen Manager

2 months ago

North London, United Kingdom Urban Pubs and Bars Limited Full time

Culinary Supervisor - North London - Quality - Premium British Pub - Competitive Salary

We are seeking a skilled and dedicated Culinary Supervisor to enhance our team at a renowned establishment.

This pub is a cherished local venue, offering a delightful restaurant and beer garden experience, situated in a charming village setting. Under the guidance of our Head Chef, the emphasis is on high-quality seasonal British cuisine with a notable Spanish twist, sourced from the best local producers. Every Sunday, we take pride in serving exceptional roasts. Our bar features a diverse selection of local and international craft beers, cask ales, an extensive global wine list, and classic cocktails.

This remarkable position is perfect for individuals who are passionate about working with fresh, premium, and seasonal ingredients, ideally with experience in gastro pubs. The role requires someone who thrives in a bustling kitchen environment, understands the nuances of delivering excellent service, and can lead the kitchen team to achieve consistent success while embracing innovation to drive outstanding results.

Key Responsibilities:

  • Oversee the kitchen team in the absence of the Head Chef, ensuring that service, safety, and security standards are upheld to the highest levels.
  • Foster a culture of learning by training team members to ensure they possess the knowledge to delight our customers with exceptional food.
  • Collaborate with the Head Chef to maintain and elevate the agreed standards.
  • Assist the General Manager and Head Chef in identifying opportunities and products to enhance sales and improve the customer experience.
  • Prepare and present all dishes to an exemplary standard, tailored to the specific day and time.
  • Support the Head Chef in the development, implementation, and review of the menu to optimize sales in alignment with the pub's vision and business objectives.
Candidate Profile:
  • Driven by a passion for great food, with a keen interest in seasonality and creativity.
  • An approachable leader who inspires their team through a culture of innovation.
  • Excellent communication skills, organized, and focused on setting the team up for success.
  • A collaborative team player who prioritizes collective achievement over individual recognition.
  • Experienced in fresh food environments, particularly within restaurants or gastro pubs.
  • Business-minded, with a focus on running a profitable kitchen while maintaining exceptional standards.
  • Ambitious and eager to grow and develop within a dynamic, award-winning organization.
What We Offer:
  • Competitive salary with performance-related bonuses.
  • Opportunities for career advancement and promotions with frequent new openings.
  • A platform for creativity and culinary expression.
  • Employee discounts across our pubs, bars, and restaurants.
  • Discounts on gym memberships and grooming services.
  • Access to an Employee Assistance Programme (EAP) for support.
  • Flexible access to wages through Wagestream.
  • Recognition of personal milestones with a day off for birthdays.
  • Referral bonuses for successful candidate recommendations.
About Us:We are part of a celebrated group known for our exceptional management of pubs and bars, recognized for our unique styles and identities. We are committed to providing an outstanding experience for both our team and our customers.