Executive Chef de Partie

3 weeks ago


Thatcham, West Berkshire, United Kingdom Bartlett Mitchell Full time
Unlock Your Culinary Potential

We're a multi-award-winning contract catering company, serving over 45,500 satisfied customers daily. We're seeking an experienced Weekend Chef de Partie to inspire our culinary team.

About the Role:

  • Provide exceptional culinary showcases to the highest production standards.
  • Plan balanced, well-costed menus and monitor stock levels and controls.
  • Lead a team of culinary professionals, promoting a culture of collaboration and customer satisfaction.
  • Communicate effectively with customers and colleagues, gaining valuable feedback to measure success.

Requirements:

  • Two years' experience in a similar-sized operation.
  • Education to C&G 1&2, NVQ, or equivalent experience.
  • A portfolio of awards demonstrating the highest industry standards.

What We Offer:

  • An annual day off for your birthday.
  • Monthly masterclasses with Michelin-starred chefs.
  • Fully funded development courses.
  • Discounts and cashback at various retail and leisure outlets.
  • Cycle-to-work scheme.
  • Freedom Friday – a paid day off to volunteer at a charity of your choice.
  • Free lunch every workday.
  • 24/7 access to the Mental Health Charter App.
  • Enhanced parental leave benefits.
  • Paid leave for fertility treatments.
  • Grandparent leave to support your loved ones with their new arrival.

Explore all benefits and more by visiting our website.



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