Executive Chef de Partie
3 weeks ago
We're a multi-award-winning contract catering company, serving over 45,500 satisfied customers daily. We're seeking an experienced Weekend Chef de Partie to inspire our culinary team.
About the Role:
- Provide exceptional culinary showcases to the highest production standards.
- Plan balanced, well-costed menus and monitor stock levels and controls.
- Lead a team of culinary professionals, promoting a culture of collaboration and customer satisfaction.
- Communicate effectively with customers and colleagues, gaining valuable feedback to measure success.
Requirements:
- Two years' experience in a similar-sized operation.
- Education to C&G 1&2, NVQ, or equivalent experience.
- A portfolio of awards demonstrating the highest industry standards.
What We Offer:
- An annual day off for your birthday.
- Monthly masterclasses with Michelin-starred chefs.
- Fully funded development courses.
- Discounts and cashback at various retail and leisure outlets.
- Cycle-to-work scheme.
- Freedom Friday – a paid day off to volunteer at a charity of your choice.
- Free lunch every workday.
- 24/7 access to the Mental Health Charter App.
- Enhanced parental leave benefits.
- Paid leave for fertility treatments.
- Grandparent leave to support your loved ones with their new arrival.
Explore all benefits and more by visiting our website.
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