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Executive Chef
2 months ago
We are seeking a highly skilled and passionate Chef de Partie to join our team at The Woodspeen, a vibrant and dynamic culinary establishment.
About the Chef de Partie role:
- Prepare and cook high-quality dishes, manage inventory, and maintain a clean and organized kitchen environment.
- Contribute to the development and planning of new menu items, promotions, and events to enhance customer experience.
- Collaborate with the culinary team to ensure seamless kitchen operations and maintain high standards of food safety and quality.
- Assist in the training and development of junior kitchen staff to ensure a smooth and efficient kitchen operation.
The ideal candidate will have experience working in a fast-paced, high-volume kitchen environment and possess excellent culinary skills, attention to detail, and strong communication and teamwork abilities.
Requirements:
- Proven experience as a Chef de Partie in a similar establishment.
- Proficiency in diverse cooking techniques and cuisines.
- Leaving Cert level education or above.
- NVQ qualification or equivalent.
- Ability to work effectively in a team environment and communicate clearly with colleagues and management.
Benefits:
- Opportunity to work in a dynamic and fast-paced kitchen environment.
- Professional development and training opportunities.
- Competitive salary and benefits package.
- Opportunity to work with a talented and experienced culinary team.