This role provides an excellent work-life balance, with a schedule that accommodates weekdays during daytime hours.

As a Cook, your primary responsibility will be to prepare and serve a diverse selection of breakfast dishes, lunches, desserts, and snacks to patrons.

The café prides itself on offering meals that are freshly made to order, catering to both takeaway and dine-in customers. The ideal candidate will possess a genuine enthusiasm for preparing fresh food and delivering exceptional customer service.

• Balanced work schedule - Monday to Friday, daytime hours
• Complimentary onsite parking
• Employee Assistance Program
• Support for Mental Health and Wellbeing
• Access to numerous retailer discounts
• Recognition events for staff

Additionally, enjoy 25 days of annual leave plus bank holidays (with up to 3 days designated for holiday closure).

• 35 hours per week
• Monday to Friday, 7:30 AM to 3:00 PM
• No weekend shifts

• Prepare and serve a variety of high-quality, visually appealing meals made to order, including breakfasts, light lunches, and snacks.
• Engage with customers to gather feedback and ensure a positive dining experience.
• Contribute to menu development and suggest ideas to enhance customer choices and boost revenue.
• Maintain cleanliness and organization in the kitchen by adhering to a daily cleaning schedule, ensuring all areas, including fridges and floors, are kept to the highest standards.
• Comply with Health & Safety and Food Hygiene regulations consistently.
• Collaborate closely with the Chef Manager on daily operations and provide coverage when necessary.

• Demonstrated experience in cooking and baking within a similar environment (restaurant, café, canteen, or pub).
• Desirable qualifications in Food Safety & Hygiene and understanding of allergens.
• Strong communication and interpersonal skills.
• Self-motivated and hardworking, with the ability to take initiative.
• Confident, customer-oriented team player with a positive outlook and a passion for quality food.
• Able to perform well under pressure and manage time effectively.
• Possession of a valid driving license and personal transportation is preferred due to location.

If you are a culinary professional seeking a role that offers a favorable work-life balance, this opportunity may be ideal for you.

Scattergoods Agency is acting as an employment agency for this vacancy.