Executive Culinary Director

2 weeks ago


Little Shurdington, United Kingdom Ember Inns Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Ember Inns. As a key member of our management team, you will be responsible for driving culinary excellence and ensuring that our guests receive an exceptional dining experience.

Key Responsibilities
  • Develop and implement menus that showcase our commitment to quality and freshness
  • Lead and motivate a high-performing kitchen team to achieve exceptional standards
  • Manage kitchen operations to ensure efficiency, productivity, and profitability
  • Collaborate with our purchasing team to source high-quality ingredients and suppliers
  • Monitor and control food costs, inventory, and waste management
  • Ensure compliance with health and safety regulations and food hygiene standards
What We Offer

As a Head Chef at Ember Inns, you will have the opportunity to work in a dynamic and supportive environment that values innovation, creativity, and teamwork. We offer a competitive salary and benefits package, as well as opportunities for career development and progression.



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