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Executive Chef de Partie

2 months ago


Brixham, Torbay, United Kingdom DDH Recruitment Ltd Full time
Job Title: Executive Chef de Partie

Job Summary:

We are seeking an experienced and skilled Executive Chef de Partie to join our award-winning hotel's culinary team. As a key member of our kitchen brigade, you will be responsible for delivering exceptional food quality and service to our guests.

Main Responsibilities:

  • Assist the Head Chef in managing the kitchen and ensuring the smooth operation of the brigade.
  • Prepare and cook a variety of dishes to the highest standards, using fresh local produce and adhering to HACCP practices.
  • Work collaboratively with other kitchen staff to maintain a clean and organized kitchen environment.
  • Develop and implement new menu ideas and recipes to enhance the dining experience for our guests.
  • Train and mentor junior staff members to ensure they have the skills and knowledge required to excel in their roles.

Requirements:

  • Proven experience as a Chef de Partie in a high-end restaurant or hotel kitchen.
  • Excellent culinary skills and knowledge of food safety and hygiene practices.
  • Strong leadership and communication skills, with the ability to motivate and train a team.
  • Ability to work under pressure and maintain a high level of attention to detail.
  • Flexibility to work a variety of shifts, including weekends and bank holidays.

What We Offer:

  • A competitive salary and benefits package.
  • The opportunity to work in a dynamic and award-winning hotel environment.
  • Professional development and training opportunities to enhance your skills and career prospects.