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Restaurant Business Manager
2 months ago
Enish Manchester is a leading restaurant company that prides itself on delivering exceptional dining experiences to its customers. As a Restaurant General Manager, you will play a crucial role in driving the success of our Manchester restaurant.
Key Responsibilities
As a Restaurant General Manager, you will be responsible for overseeing the daily operations of the restaurant, including managing staff, ensuring customer satisfaction, and driving profitability. Your key responsibilities will include:
- Staff Management: Lead and motivate a team of staff to deliver exceptional customer service and maintain a clean and safe working environment.
- Customer Service: Ensure that all customers receive a high-quality dining experience, responding promptly to their needs and resolving any issues that may arise.
- Financial Management: Manage the restaurant's finances, including budgeting, forecasting, and controlling costs to ensure profitability.
- Menu Development: Work with the culinary team to develop and implement new menu ideas, ensuring that they are aligned with the restaurant's brand and customer preferences.
- Marketing and Promotion: Collaborate with the marketing team to develop and implement marketing strategies that drive sales and increase customer engagement.
