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Executive Chef
2 months ago
We are seeking a skilled and experienced Chef to join our team at Aramark, a leading service and solutions provider in Northern Europe. As a key member of our culinary team, you will be responsible for preparing and serving a variety of meals for our military customers.
Key Responsibilities- Cooking and Food Preparation: Prepare and cook a range of meals to the highest standards, ensuring that all dishes are presented to a high standard and meet the requirements of our customers.
- Food Safety and Hygiene: Comply with all relevant food safety legislation and maintain high standards of hygiene and cleanliness in the kitchen.
- Waste Reduction and Management: Help to reduce kitchen waste and implement processes to minimize wastage.
- Food Orders and Stock Management: Assist with food orders, stock checks, and deliveries, ensuring that all stock is accurately recorded and managed.
- Quality Control: Check all food is compliant with allergens and follow recipe cards to prepare, cook, and serve a range of meals.
- Administrative Tasks: Complete daily paperwork to cover due diligence and assist with daily and weekly kitchen deep cleans.
- Catering Qualifications: Hold one of the following catering qualifications or equivalent: BSC (Catering), MHCIM, HND, City & Guilds 706/1 and 2, NVQ level 2 and 3.
- Health and Safety: Have knowledge of health and safety and hold a CIEH level 2 qualification or equivalent.
- Allergen Awareness: Have awareness of allergens and be able to follow procedures to ensure that all food is safe for consumption.
- Teamwork and Communication: Be an excellent team player and communicator, able to work effectively with colleagues and management.
- DBS Security Checks: Be willing to undergo DBS security checks.
Aramark is a leading service and solutions provider in Northern Europe, committed to delivering exceptional service and solutions to our clients and customers. We believe in developing our employees' talents, fueling their passions, and empowering their professional growth. If you are a motivated and experienced Chef looking for a new challenge, we would love to hear from you.
