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Executive Restaurant Manager
1 month ago
We're on the hunt for a talented General Manager to join our team at Côte. As a General Manager, you'll be responsible for creating unforgettable experiences for our guests, from the moment they walk in to the moment they leave.
What You'll Do- Lead a team of dedicated staff to deliver exceptional service and quality food
- Manage the day-to-day operations of the restaurant, including inventory, scheduling, and customer service
- Develop and implement strategies to drive sales and improve customer satisfaction
- Collaborate with the kitchen team to ensure seamless service and high-quality food
- Monitor and control costs to ensure profitability
- A competitive annual salary, plus a discretionary bonus paid quarterly
- A permanent contract, working 48 hours per week
- Meals from our employee menu, because who doesn't love a free meal?
- A 100% discount on food and drink at any Côte restaurant for you, your family, and friends
- Access to our company pension scheme and life assurance scheme
- A comprehensive employee assistance program, because we care about your wellbeing
- Opportunities for internal development and career growth
We're Côte, a French-inspired restaurant chain with a passion for delivering quality food and exceptional service. We're committed to making memories for our guests, and we're looking for like-minded individuals to join our team.
As a General Manager at Côte, you'll be part of a dynamic team that's passionate about food, service, and making a difference. If you're a natural leader with a passion for delivering exceptional experiences, we want to hear from you.