Waiter - Stamford

3 weeks ago

Stamford, Lincolnshire, United Kingdom ASK Italian Full time
About ASK Italian

At ASK Italian, we're passionate about delivering exceptional customer experiences and creating a warm and welcoming atmosphere for our guests. As a Waiter, you'll be an integral part of our team, working closely with our chefs, managers, and other staff members to ensure that every guest leaves feeling satisfied and eager to return.

Key Responsibilities
  • Provide Exceptional Customer Service: Greet guests warmly, take orders accurately, and ensure that every dish is served with a smile.
  • Work as Part of a Team: Collaborate with colleagues to maintain a clean and organized dining area, manage tables efficiently, and provide support during busy periods.
  • Upsell and Promote Menu Items: Share your knowledge of our menu with guests, recommending dishes and drinks that complement their tastes and preferences.
  • Manage Cash and Credit Transactions: Process payments accurately, handle cash and credit transactions, and maintain a secure and organized cash handling system.
What We Offer
  • Competitive Pay and Benefits: Enjoy a competitive hourly rate, plus benefits that include pension contributions and 28 days paid holiday.
  • Opportunities for Career Development: Take advantage of our comprehensive training program, which includes fully accredited and industry-recognized qualifications.
  • Perks and Discounts: Enjoy 50% discount at ASK Italian and Zizzi restaurants, plus free meals on shift and a heavily discounted menu range.
  • Supportive Team Environment: Work in a dynamic and supportive team environment, where every member is encouraged to grow and develop their skills.
Requirements
  • Passion for People and Food: Share our passion for delivering exceptional customer experiences and creating a warm and welcoming atmosphere.
  • Excellent Communication Skills: Possess excellent communication skills, both written and verbal, to effectively interact with guests and colleagues.
  • Ability to Work in a Fast-Paced Environment: Demonstrate the ability to work in a fast-paced environment, managing multiple tables and priorities with ease.
  • Knowledge of Food and Beverage: Have a good understanding of food and beverage principles, including menu knowledge and wine pairing.

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