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Lead Pastry Artisan

3 months ago

London, Greater London, United Kingdom Marceline & Hovarda Full time
Join Marceline & Hovarda as a Lead Pastry Artisan

Marceline & Hovarda is a contemporary dining establishment that merges French culinary traditions with the dynamic essence of London. We are seeking a skilled Lead Pastry Artisan to contribute to our culinary vision and elevate our dessert offerings.

Position Overview:
  • Craft an array of exquisite pastries, desserts, and baked delicacies
  • Design custom cakes and confections tailored to client specifications
  • Innovate with new recipes to enrich our dessert menu
  • Oversee inventory of baking supplies and ensure adherence to health regulations
  • Guide and develop junior pastry staff
  • Collaborate with colleagues for special requests and events
Qualifications:
  • Demonstrated experience as a Pastry Chef
  • Expertise in baking methods and ingredient knowledge
  • Creative vision and meticulous attention to detail
  • Strong organizational and time-management abilities
  • Willingness to work during weekends and holidays
  • Culinary degree or relevant certification is advantageous
  • Exceptional communication and teamwork skills
Expectations:
  • Experience in a high-quality culinary environment
  • Consistent delivery of exceptional standards
  • Strong communication and organizational capabilities
  • Team-oriented mindset
  • Commitment to high standards of health and safety
  • Passionate and dedicated approach to pastry arts
Perks:
  • Competitive salary commensurate with experience
  • Encouraging work atmosphere
  • Employee discounts and benefits
  • Continuous training and professional development opportunities