Executive Chef
1 month ago
We are seeking a highly skilled and experienced Head Chef to join our team at Holroyd Howe, a leading contract caterer providing fresh and innovative food services to independent schools and colleges.
About the RoleAs our Head Chef, you will be responsible for leading a dynamic kitchen team to deliver high-quality food and exceptional customer service to our students. You will work closely with our culinary team to develop menus that cater to diverse tastes, dietary preferences, and nutritional needs.
Key Responsibilities- Craft imaginative and nutritionally balanced menus that meet the needs of our students.
- Lead a team of chefs to ensure high standards of food quality and service.
- Oversee the day-to-day operations of the kitchen, maintaining strict adherence to health and safety regulations.
- Develop and implement effective kitchen management systems to drive efficiency and productivity.
- Proven experience as a Head Chef or Executive Chef in a high-volume, quality-focused environment.
- Strong leadership and management skills, with the ability to motivate and develop a team.
- Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and stakeholders.
- Financially astute, with the ability to manage budgets and drive commercial performance.
Holroyd Howe is committed to providing exceptional food services to our clients, and we are looking for a talented and dedicated Head Chef to join our team. We offer a comprehensive range of benefits, including competitive salaries, excellent training and development opportunities, and a supportive and collaborative work environment.
We are an equal opportunities employer and welcome applications from candidates who share our commitment to providing high-quality food services to our clients. Please note that all applicants will be required to undergo a DBS check and provide references as part of the recruitment process.
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