Retail Catering Supervisor
2 weeks ago
To be responsible for the day to day running and delivery of high quality retail catering service across the Trust including all aspects of human and some financial resource management.
To assist the Retail Catering Manager in the development of strategic operational plans, and policies whilst ensuring the delivery of a safe, quality, cost effective Patient Catering Service.
To be responsible for the day to day supervising/management of all aspects of back of house departments
To manage the day to day effective communication between the clinical team and catering department
To work with Dieticians to ensure nutritional requirements are fulfilled.
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Retail Catering Assistants
1 month ago
Epsom, United Kingdom Epsom and St Helier University Hospitals NHS Trust Full timeThe catering assistant role is responsible for serving and greeting customers in a friendly and efficient manner, promoting coffee consumption by educating customers on various coffee types at coffee outlets at Epsom and St Helier University Hospitals NHS Trust, This role is expected to provide an effective and efficient food and beverage service and...