Waiter/.waitress for Carvery/bar Snacks

Responsibilities:

- Greet and welcome guests in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Provide menu recommendations and upsell additional items
- Ensure timely delivery of food and beverages to tables
- Process payments and handle cash transactions
- Collaborate with kitchen staff to ensure timely and accurate food preparation
- Maintain cleanliness and organization of the dining area

**Requirements**:

- Excellent customer service skills with a friendly and outgoing personality
- Ability to effectively communicate with guests and team members
- Basic math skills for handling payments and making change
- Strong time management skills to prioritize tasks in a fast-paced environment
- Knowledge of food preparation and culinary techniques is a plus
- Ability to work well in a team-oriented setting, including collaborating with kitchen staff

**Job Types**: Full-time, Part-time

**Salary**: £9.00-£11.50 per hour

Expected hours: 16 - 40 per week

Schedule:

- 8 hour shift
- Day shift
- Monday to Friday
- Night shift
- Weekend availability

Work Location: In person