Cook/kitchen Hand

1 week ago

Billingham, United Kingdom Bondcare Group Full time

**Required**:

- Team player
- Satisfactory DBS and check against the PoVA list
- Basic Food Hygiene Certificate
- Good communication skills
- Ability to work on own initiative
- Ability to work to planned modified diets

**Training and Development**
- Liaise with the Head Cook when planning/costing menus in order to provide a balanced nutritious diet, making the best use of available fresh foods
- Participate in Staff and Service User meetings as required
- Supervise and instruct Kitchen Staff Members in the use of all equipment and hygiene procedures, giving help and guidance where appropriate
- Conduct Basic Food Hygiene training for all Care Centre Staff involved in handling and delivery of food
- Maintain and improve professional knowledge and competence
- Attend mandatory training days/course, on or off site as and when required
- Maintain accurate records of food supplies, and freezer/fridge temperatures
- Ensure stock rotation.
- Assist in the ordering of stocks and checking of deliveries, and check and value stocks as required by the Home Manager
- Interview for new Staff Members with the Home Manager as and when required.

**Job Type**: Part-time
Part-time hours: 17 per week

**Salary**: £10.42 per hour

**Benefits**:

- Company pension
- Free parking
- On-site parking
- Referral programme
- Transport links

Schedule:

- Day shift

Work Location: In person

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