Kitchen Porter
2 weeks ago
Health & Safety in the workplace.
Food Hygiene in the workplace.
Adhering to company policy.
Washing cooking pots, pans, utensils, equipment, floors, etc.
Removing, sorting & recycling waste.
Storing kitchen equipment appropriately.
Wash food service crockery & cutlery correctly.
Use chemicals correctly & safely.
Assist prepare basic food items.
Assist pack stores after deliveries are checked.
Following work instructions correctly and within the timegiven.
**Job Types**: Full-time, Part-time
Part-time hours: 20 per week
**Salary**: £4.81-£9.50 per hour
Schedule:
- 8 hour shift
- Day shift
- Overtime
- Weekend availability
Supplemental pay types:
- Tips
**Experience**:
- Kitchen work: 1 year (preferred)
Shift availability:
- Night shift (preferred)
- Day shift (preferred)
Work Location: One location
Reference ID: 001