Breakfast Cook

4 weeks ago


Okehampton, United Kingdom The Fountain Inn Full time

Monday-Friday 8am-11am

Self employed role

Overview:
We are seeking a skilled and passionate Cok to join our team. As a Cook, you will be responsible for overseeing the culinary operations of our restaurant and ensuring the delivery of high-quality food to our customers. If you have a strong culinary background, excellent leadership skills, and a passion for creating delicious dishes, we would love to hear from you.

**Responsibilities**:

- Oversee all aspects of food preparation and production in the kitchen
- Create and develop innovative menu items that meet customer preferences and dietary restrictions
- Ensure that all food is prepared in accordance with health and safety regulations
- Train and supervise kitchen staff, providing guidance and support as needed
- Collaborate with the management team to develop new recipes and improve existing ones
- Maintain inventory levels and order supplies as necessary
- Monitor food costs and implement cost-saving measures without compromising quality
- Ensure that all kitchen equipment is properly maintained and in good working condition
- Adhere to sanitation and cleanliness standards throughout the kitchen

**Skills**:

- Strong culinary skills with a focus on quality and presentation
- Proven experience working in a fast-paced restaurant environment
- Excellent leadership abilities with the ability to effectively manage a team
- Knowledge of food safety regulations and best practices
- Strong organizational skills with the ability to multitask and prioritize tasks
- Ability to work under pressure and meet tight deadlines
- Excellent communication skills, both verbal and written

**Requirements**:

- Previous experience as a Chef or in a similar role preferred
- Culinary degree or relevant certification is a plus
- Must have a passion for cooking and creating delicious dishes

We offer competitive pay based on experience.

**Job Type**: Part-time

Pay: £12.50 per hour

Expected hours: 15 per week

**Benefits**:

- Discounted or free food
- Free parking

Schedule:

- Monday to Friday

Supplemental pay types:

- Tips

Work Location: In person


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