Kitchen Porter

Kitchen Porter - Mere Park Garden Centre, Newport, Shropshire

'''Responsibilities'''
- Clean and sanitize kitchen equipment, utensils, and work areas to maintain high standards of cleanliness and hygiene.
- Keep restaurant stocked with clean crockery and cutlery.
- Support kitchen staff by ensuring all dishes, pots, pans, and cutlery are clean and readily available.
- Dispose of waste in designated bins and ensure recycling procedures are followed.
- Follow health and safety guidelines to prevent accidents and injuries in the kitchen environment.

'''Experience'''
- Previous experience working in a restaurant, hotel, or culinary environment is preferred.
- Ability to work efficiently in a fast-paced kitchen setting.
- Strong teamwork skills with a willingness to assist cooks and kitchen staff as needed.
- Understanding of hospitality industry standards for cleanliness and organization.

Must be available to work weekends

**Job Types**: Part-time, Permanent

Expected hours: 20 - 30 per week

**Benefits**:

- On-site parking

Schedule:

- Day shift
- Monday to Friday
- Weekend availability

Ability to Commute:

- Newport (required)

Ability to Relocate:

- Newport: Relocate before starting work (required)

Work Location: In person