Bar Supervisor
1 month ago
Responsibilities will include:
- Completing the smooth operation of the Restaurant.
- Confidence in working independently, delivering perfect service.
- Ensuring all paperwork is completed and filed properly as required in support of the supervisors.
- Completing opening and closing procedures efficiently.
Key skills:
- Excellent customer service and social skills.
- Ability to work closely with both Management and Colleagues to deliver the best result.
- Attention to detail - maintaining personal standards and demanding the same from others.
- Confidence in managing multiple tables simultaneously.
All training will be provided.
**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 20-48 per week
**Salary**: £11.50 per hour
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- OX76DQ: reliably commute or plan to relocate before starting work (preferred)
Work Location: One location
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