Restaurant Supervisor
3 weeks ago
The Beechwood Hotel is looking for a Restaurant Supervisor for our 60-cover Restaurant where we serve modern British cuisine. We are one of the top Hotels in Norfolk on Tripadvisor, and we pride ourselves on our warm and friendly welcome, and excellent customer service. The standard of food is of AA Two Rosette quality. Previous supervisory experience in rosette fine dining is preferred but not essential. Would suit an experienced supervisor or an experienced waiter / waitress looking for their first supervisory role.
- Foodservice: _This position has an emphasis on the restaurant. Generally working with the Duty Manager and waiters / waitresses to deliver a high level of food service, setting up the restaurant, serving and setting up for the next service. This is a very hands on role. Carrying out training for junior staff members on a regular basis.
- Bar: _Serving drinks, Meet & Greet, Ordering guest’s drinks and meals, guest liaison, re-stocking the bar
Shift Pattern: We are a weekend business, the weekends are our busiest time and you would need to be able to commit to working Friday and Saturday nights, and all day Sunday. Your shift pattern will be 4 days a week working from 2pm until finish (approximately 11pm) plus a split shift on Sunday to cover lunch time (11am-4pm) and dinner service (6pm until finish). You will also be asked to cover any day time functions, we would give you notice of these dates.
**Job Types**: Full-time, Permanent
**Salary**: £8.50-£12.00 per hour
Expected hours: No more than 45 per week
Schedule:
- 10 hour shift
- Holidays
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- North Walsham NR28 0HD: reliably commute or plan to relocate before starting work (preferred)
Work Location: In person
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