Bar Supervisor

3 weeks ago

Bristol, United Kingdom St George's Bristol Full time

**JOB OUTLINE**

The role of Bar Supervisor is to lead the hospitality team on shift and provide support to the Senior Hospitality Manager in the running of the bar and cafe. The main responsibility comes in supervising and leading evening and day shifts when on duty

**ABOUT ST GEORGE’S BRISTOL**

Key Responsibilities
- Lead the hospitality team on shifts in both cafe and bar (including kitchen assistants)
- Provide a welcoming space for people to enjoy good food and drink, with great music
- To lead in the provision of excellent customer service to all customers and to assist in providing a high-quality service throughout the building
- Be the point of contact for St George’s Events and Box Office teams while on shift
- Assist and oversee in basic food preparation as requested by Hospitality Manager
- To ensure the bar conforms to current alcohol regulations
- Assist in the control and maintaining of stock
- Lead in the end of shift and other scheduled cleaning, adhering to health and safety standards and regulations
- Supervise the cash up of tills & handling money
- Be responsible for opening up, lock up and security of the building
- Attend regular training on health & safety, company policies and food/drink training
- To assist in the promotion of the café bar, to grow trade and maximise profitability
- Support the Senior Hospitality Manager and carry out any other duties as required by the CEO and the organisation
- Support our environmental actional plan and work sustainably

**PERSON SPECIFICATION**

**Essential**

**Experience**
- A minimum of two years in a catering and/or bar establishment
- Customer Service
- Cash handling
- Previous supervisor experience
- Manual handling
- Knowledge
- Understanding of food and drink product range and styles
- Skills and abilities
- Great customer service and passionate about hospitality
- Methodical, accurate and able to work under pressure
- An efficient organiser
- Good written and verbal communication skills
- Personal qualities
- Enthusiastic, organised, reliable and proactive approach to work
- Friendly manner and ability to work with a wide range of people
- Able to fit well within a close-knit, hard-working team
- Willing to be flexible in working hours in evenings and weekends

**Desirable**

Experience
- Bar maintenance inc line cleaning
- Understanding of basic food preparation and standards
- Knowledge
- Current catering health and safety regulations
- Current food and drink trends
- Personal Qualities
- Interest in and understanding of the music industry

**Job Type**: Part-time
Part-time hours: 10-15 per week

**Salary**: £11.30 per hour

**Benefits**:

- Discounted or free food

Schedule:

- Day shift
- Night shift
- Weekend availability

COVID-19 considerations:
All staff are required to wear a mask, conduct LF test prior to shifts, sanitisation stations on entrances to building, audiences advised to socially distance, wear a mask and not attend events if showing symptoms of covid.

Work Location: In person

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