Cafe Supervisor

3 weeks ago


Glasgow, United Kingdom Compass Group Full time

**What you'll be doing**:
Your main role will be to supervise day-to-day operations and staff in the café within Edmiston House - you will oversee a team though some lone working will be required - ensuring a five-star service to all customers and guests to the brand standards of Levy UK and Rangers Football Club.

This will at times extend into matchday hospitality, gigs, conferences, and events leadership - working under and reporting to the Operations Manager.

**More about the role**:
Assist in the training and development of the café team

Prioritise duties and delegate work to colleagues

Ensure food and drink is prepared and served to our standards

Liaise with guests in a professional, calm and friendly manner

Adhere to all statutory requirements regarding fire, health, safety and hygiene

Ensure food and drink is prepared and served to required health and hygiene standards

Confidently provide options for allergens and other dietary requirements to guests

Working with the management to ensure a smooth-running shift

**What we’ll give**:
C afé Supervisor

£25,452 per annum, 40 hours per week

Compass exclusive offers on PerksAtWork

Access to a wide range of programs to train and develop you

Pension contribution

Medicash healthcare

Eyecare vouchers

Complimentary food and drinks during your working hours

New Edmiston House, presented by Park's Motor Group, is a state-of-the-art event facility which hosts the Rangers Museum, a new two-story Rangers store, Café, and a fantastic events space for use for concerts, events, and a fanzone on matchdays.

A truly world-class space, New Edmiston House is not just for Rangers, but for the local community and the city of Glasgow, with an event space that can host seminars, conferences, gigs, exhibitions, and awards ceremonies.

**Who you are**:
We are looking for a professional, dynamic and organised individual who can work well as part of a team but has the confidence to lead when required - past supervisor experience in a café/restaurant/event setting would be advantageous.


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