Fish Fryer/counter Staff

_Fish Fryer_
We are looking to recruit an experienced Fish Fryer.
- At least 1-2 years experience working in a fish and chip shop.
- A good eye for detail.
- Excellent customer service skills with strong, confident communication skills.
- Able to work day time, evenings and weekend shifts.
- Outgoing and enjoy working in a fast paced environment.
- The ability to multitask and use initiative.
- Presentable, clean and tidy.
- The ability to work as part of a team.

Please provide as much relevant information about previous experience or what qualities you have that may make you suitable for the position.

**Job Duties**:

- Cleanliness/maintenance of all areas of the shop.
- Maintaining hygiene standards throughout shifts.
- Preparation, cooking and frying of food.
- Serving food and dealing with customers.
- Operating the till and handling cash.
- Ensuring established HCCP principles are followed.

**Hours of Work**:
30-40 Hours per week to include days, evenings and weekends (Must be flexible to working days, evenings and weekends depending on the needs of the business).

**Salary**: An industry leading salary, negotiable depending on experience.

**Benefits**:
We offer set shifts and ensure rota’s are displayed two weeks in advance to allow employees to plan around their work. On occasion flexibility will be required to cover holiday/sick leave.

**Perks**:

- Competitive rate of pay above minimum wage paid weekly.
- Free meal on shift.
- Friendly work environment.
- Breaks paid.
- Uniform provided.

**Job Types**: Full-time, Permanent

**Salary**: £9.00-£12.00 per hour

**Benefits**:

- Company pension
- Discounted or free food

Schedule:

- 8 hour shift
- Day shift
- Night shift

Supplemental pay types:

- Tips

Work Location: One location