Butcher

Responsibilities:

- Prepare and cut meat products according to customer specifications
- Ensure proper storage and handling of meat products
- Maintain cleanliness and sanitation standards in the butchery area
- Assist customers with their meat selection and provide recommendations
- Follow all safety and food handling regulations

Qualifications:

- Previous experience as a butcher in a restaurant or similar setting
- Knowledge of different cuts of meat and meat preparation techniques
- Strong attention to detail and ability to work with precision
- Excellent customer service skills
- Ability to work in a fast-paced environment
- Physical stamina to stand for long periods and lift heavy objects

If you have a passion for working with meat and providing high-quality products to customers, we would love to hear from you. Join our team at [Restaurant] as a Butcher and contribute to our commitment to delivering exceptional dining experiences.

**Salary**: £23,000.00-£28,000.00 per year

**Benefits**:

- Company pension

Flexible Language Requirement:

- English not required

Schedule:

- Monday to Friday

Supplemental pay types:

- Performance bonus

Work Location: In person

Reference ID: Subhanmeatshop
Expected start date: 20/11/2023