Bar Steward
6 months ago
Overseeing and ensuring secure opening and locking up procedures. Act as Main Key holder. - Being responsible for motivating and offering support to your team and ensuring each customer is offered the highest level of customer service at all times. - Serving beverages to customers in a prompt and efficient manner whilst being aware of licensing laws. Being approachable and having the ability to quickly build a strong rapport with customers; with the ability to handle difficult situations with tact and professionalism. - Cashing up, till reconciliation, float management and banking. - Whilst working on the bar, maintain excellent hygiene and cleanliness within the bar area, to include the glassware, shelves, fridges and dishwasher. Also keep the social rooms clean and tidy by regularly collecting dirty glasses, cleaning and re-arranging tables and chairs. - Maintain excellent hygiene and cleanliness of the wider public spaces to include the main entrance, beer cellar, toilets, function room, tables, chairs and all other cleanable surfaces, and fixtures & fittings that are part of the Licenced Premises. - Monitoring stock levels and ordering supplies, including cleaning sundries as needed. - Ensuring the bar is adequately staffed to meet the needs of the function room and everyday running.
**Job Type**: Part-time
Expected hours: 18 - 32 per week
**Experience**:
- Bartending: 1 year (preferred)
Ability to Commute:
- Walsall (required)
Work Location: In person