Restaurant Supervisor
4 months ago
Are you an experienced Waiter/Waitress looking for a new opportunity to progresss, if so I may have the perfect opportunity for you, or maybe you are currently in a supervisor position looking for a positive career change in a non cooperate environment.
Rawsha is an unique independent fusion restaurant with award winning chefs from Dubai to London. We are looking for waiters and waitresses to deliver world class service who are motivated and are wanting to progress independently and as a team.
**Your role as a Supervisor/Manager**
You will be required to work alongside the team to run a smooth service while keeping high standards and amazing customer service.
The role ensures operational perfection, putting together strategic plans to grow the business, have full accountability if your section but most importantly guarantees our guests receive exceptional customer service.
**Location**: Mapperley
**Hours**: Full time, Permanent
**Salary**: £22000.00 to £26000.00pa
**Benefits for Restaurant Manager**
- Up to 28 holiday days a year which increase with length of service
- 20% off food in all outlets
- Free parking
- Plus, gratuities
- We are also looking into Perk Box
Responsibilities of Waiter/Waitress:
- Provide a high level of customer service throughout service
- Liaising and building reports with customers
- Offer menu recommendations upon request
- Taking accurate orders for all tables
- Using the till systems effectively
- Running your section promptly and smoothly.
- Working as a Team to ensure a smooth run of service
- Supporting other team members in their sections.
- Offering a personable customer service approach
- Ensuring a clean close down of the restaurant ready for morning service
Should this position be of interest to you please do click apply, or should you have any additional questions please call and ask for Zoe.
Pay: £20,000.00-£24,000.00 per year
**Benefits**:
- Company pension
- Discounted or free food
- Employee discount
Schedule:
- Night shift
Supplemental pay types:
- Tips
**Experience**:
- Supervising experience: 1 year (preferred)
- Restaurant management: 1 year (preferred)
Work Location: In person
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