Kitchen Hand/cook
6 months ago
**About us**
FSC (Five Star Catering) is a London-based, family owned and managed outdoor and venue catering company.
From humble beginnings, we are now proud of what the business has become today. We are honoured to work alongside some of Britain's most well-known institutions including static sites such as the Tower of London, Lea Valley White Water Rafting, Olympic Park and major festivals to once in a lifetime event such as the Thames Diamond Jubilee Pageant and The Commonwealth Games.
We are professional, collaborative, fast-paced, and our goal is to Be the best we can and provide our customers and clients a Five Star Experience, whilst engaging and developing our fantastic workforce in a fast paced, family run environment,.
Our work environment includes:
- Growth opportunities
**Responsibilities**:
- Prepare meals and side dishes according to customers' needs and preferences.
- Maintain a clean and organized kitchen.
- Ensure that all food safety regulations are followed.
- Demonstrate knowledge of cooking techniques and methods.
- Manage the kitchen staff and delegate tasks accordingly.
- Create menus that are both creative and cost-effective.
- Be able to explain dishes to wait staff and customers.
**Job Types**: Full-time, Part-time, Zero hours contract
**Salary**: £11.00-£12.50 per hour
**Benefits**:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Gym membership
- Referral programme
Schedule:
- Day shift
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Performance bonus
- Yearly bonus
Ability to commute/relocate:
- Stratford: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)
- Kitchen: 1 year (preferred)
Work Location: In person
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