Restaurant Supervisor
7 months ago
**Responsibilities**:
- Check the quality of products.
- Oversee the cleaning of the restaurant.
- Make sure that all products are stocked and prepared according to company standards.
- Ensure customer experience remains at the high priority at all times
**Job Types**: Full-time, Part-time, Permanent, Fixed term contract, Zero hours contract
**Benefits**:
- Discounted or free food
- Employee discount
- Flexitime
Schedule:
- Day shift
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Loyalty bonus
- Tips
Work Location: In person
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