Junior Sommelier

**The role is unique in the fact that it is to be fully exposed to the all round running of Front of House with a focus on serving our Wine & Drink offerings. Don't worry, all training will be provided and all we ask for is a can do attitude.**

**Solstice is Kenny Atkinsons new exciting restaurant which you will be part of right at an exciting time having just been awarded A Michelin Star and being ranked number 17th in The Top 100 UK Restaurant. You will be part of a small amazing team who are all reaching for the same goal.**

**We are looking for people who are passionate, enthusiastic and easy going. We like to offer our guests an experience that is refined yet in-formal. You don’t need to have fine dining experience to come and work with us as we will give you a full structured training programme to follow.**

**As a Local and National industry leader we are able to offer you a great package which includes; being challenged positively to learn and excel, to work within a driven and hungry like minded team and opportunities to grow with us.**

**The Package on offer**:

- 4 Day Working Week - Sunday, Monday & Tuesday being your days off
- 22 Days Holidays
- Set Closure for 2 weeks at Christmas
- Salary
- Tips
- Signed up to the Hospitality Reward Scheme
- Team food cooked by our Kitchen Team
- Wine Tasting and Supplier Visits
- Structured Support System

We can't wait to hear from you and look forward to meeting you soon.

Please contact us with a small cover letter about yourself and a CV.

Schedule:

- 10 hour shift
- 8 hour shift
- No weekends

Ability to commute/relocate:

- Newcastle upon Tyne, NE1 3JE: reliably commute or plan to relocate before starting work (preferred)

Work Location: In person

Reference ID: Sommelier/ FOH team member