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Restaurant Supervisor

4 months ago


Southampton, United Kingdom The Old Mill Restaurant Full time

The restaurant supervisor will work closely with management and kitchen to ensure smooth running of the restaurant.
Able to work well under pressure whilst maintaining our high standards.
Must have experience in a supervisor role within the catering industry. Needs to be able to work evenings and weekends.

Salary to be discussed at interview.

**Job Types**: Full-time, Part-time, Zero hours contract
Part-time hours: 35 per week

Schedule:

- Day shift
- Monday to Friday
- Night shift
- Weekend availability

Supplemental pay types:

- Tips

Ability to commute/relocate:

- Southampton: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Supervising experience: 1 year (required)
- Restaurant management: 1 year (preferred)
- Bar management: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Management: 1 year (preferred)

Licence/Certification:

- Driving Licence (preferred)

Work Location: One location

Expected start date: 16/05/2023